Hominy Casserole - 7News Boston WHDH-TV

Hominy Casserole

Recipe from Deborah Russell of Ala.

Ingredents:

  • 2 16 oz. cans hominy, drained
  • 8 oz. sour cream
  • 1 4 oz. can chopped green chiles, drained
  • 2 cups shredded cheddar cheese

Directions:

Combine all ingredients in a 2 quart casserole. Bake at 350 degrees for approximately 45 minutes until bubbly and brown.

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